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Chicken Salad in Puff Pastry Cups


  • Total Time: 35 minutes
  • Yield: 12 cups
  • Diet: Halal

Description

Golden puff pastry cups filled with creamy chicken salad made with tender chicken, crunchy celery, juicy grapes, and a light dressing. These Chicken Salad in Puff Pastry Cups are elegant, delicious, and perfect for parties or brunch.


Ingredients

  • Puff Pastry Sheets: 1 sheet (thawed), provides the flaky base.
  • Cooked Chicken Breast: 2 cups, diced or shredded for protein.
  • Mayonnaise: 1/3 cup, gives the salad its creamy texture.
  • Plain Greek Yogurt: 2 tablespoons, adds tanginess and lightness.
  • Celery: 1/2 cup, finely chopped for crunch.
  • Red Grapes: 1/2 cup, halved for sweetness.
  • Green Onions: 2 tablespoons, finely chopped for mild sharpness.
  • Lemon Juice: 1 teaspoon, brightens the flavor.
  • Salt and Pepper: To taste, for seasoning.
  • Fresh Parsley: For garnish and freshness.

Instructions

  1. Preheat Your Equipment: Set oven to 400°F (200°C) and grease a muffin tin.
  2. Combine Ingredients: In a bowl, mix chicken, mayonnaise, yogurt, celery, grapes, green onions, lemon juice, salt, and pepper. Chill the mixture.
  3. Prepare Your Cooking Vessel: Roll out puff pastry and cut into 12 squares. Press each into muffin tin cups.
  4. Assemble the Dish: Prick bottoms with a fork to prevent puffing too much.
  5. Cook to Perfection: Bake for 12–15 minutes until golden and crisp. Let cool completely.
  6. Finishing Touches: Fill each cup with a spoonful of chilled chicken salad.
  7. Serve and Enjoy: Garnish with parsley and serve immediately.

Notes

  • Keep puff pastry cold before baking for best results.
  • Chill the chicken salad before filling cups.
  • Fill cups just before serving to maintain crispness.
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer, Brunch
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 210
  • Sugar: 3g
  • Sodium: 190mg
  • Fat: 14g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 9g
  • Cholesterol: 35mg

Keywords: chicken salad cups, puff pastry appetizers, party bites, brunch recipes, chicken puff pastry