Description
All the flavors of your favorite pizza, transformed into a cozy, cheesy, and tomato-rich soup that’s perfect for cold nights. This Pizza Soup is comforting, hearty, and irresistibly delicious.
Ingredients
- Olive Oil: 2 tablespoons, for sautéing and adding depth.
- Onion: 1 medium, diced, adds sweetness and body.
- Garlic: 3 cloves, minced, for that savory aroma.
- Green Bell Pepper: 1, chopped, brings color and freshness.
- Sliced Mushrooms: 1 cup, adds earthy richness.
- Diced Tomatoes: 1 can (14.5 ounces), base of the soup.
- Tomato Sauce: 1 can (15 ounces), gives smooth texture.
- Tomato Paste: 2 tablespoons, deepens flavor.
- Vegetable Broth: 4 cups, balances the richness.
- Dried Oregano: 1 teaspoon, adds Italian flavor.
- Dried Basil: 1 teaspoon, enhances tomato notes.
- Pepperoni Slices: 1/2 cup, gives the classic pizza flavor.
- Mozzarella Cheese: 1 cup, shredded, melted on top.
- Salt and Pepper: To taste, for balance.
Instructions
- Preheat Your Equipment: Heat olive oil in a large pot over medium heat.
- Combine Ingredients: Add onion, garlic, and bell pepper, sauté until softened, then stir in mushrooms.
- Prepare Your Cooking Vessel: Add diced tomatoes, tomato sauce, tomato paste, and vegetable broth. Stir to combine.
- Assemble the Dish: Add oregano, basil, salt, and pepper. Bring to a gentle simmer.
- Cook to Perfection: Simmer for 25 minutes, stirring occasionally, then add pepperoni near the end.
- Finishing Touches: Adjust seasoning, stir in mozzarella until melted.
- Serve and Enjoy: Ladle into bowls and garnish with herbs or extra cheese.
Notes
- Use freshly shredded mozzarella for best melting.
- For a thicker soup, reduce broth or simmer longer.
- Store leftovers in the fridge up to 4 days or freeze for 2 months.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American Italian
Nutrition
- Serving Size: 1 bowl
- Calories: 280
- Sugar: 7g
- Sodium: 820mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 35mg
Keywords: pizza soup, comfort food, cheesy soup, easy dinner, tomato soup