Description
A cozy, creamy blend of black tea, vanilla, and cinnamon that warms your senses with every sip. This Vanilla Cinnamon Milk Tea is smooth, aromatic, and easy to make for a perfect moment of comfort any time of day.
Ingredients
- Black Tea Leaves: 2 teaspoons
- Whole Milk: 1 cup
- Water: 1 cup
- Vanilla Extract: ½ teaspoon
- Ground Cinnamon: ¼ teaspoon
- Honey or Sugar: 1–2 teaspoons
Instructions
- Preheat Your Equipment: Boil 1 cup of water in a kettle and warm your mug.
- Combine Ingredients: Add black tea leaves to the hot water and steep for 3–5 minutes.
- Prepare Your Cooking Vessel: Warm the milk gently in a saucepan over low heat.
- Assemble the Dish: Strain the tea into the saucepan, then stir in vanilla, cinnamon, and sweetener.
- Cook to Perfection: Simmer for 1–2 minutes to let flavors meld.
- Finishing Touches: Pour into your mug and sprinkle with cinnamon.
- Serve and Enjoy: Sip warm or pour over ice for a chilled version.
Notes
- Use non-dairy milk for a vegan option.
- Don’t oversteep the tea to avoid bitterness.
- Add a touch of cream for extra indulgence.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: Fusion
Nutrition
- Serving Size: 1 cup
- Calories: 160
- Sugar: 14g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg
Keywords: vanilla cinnamon milk tea, homemade milk tea, cozy tea recipe, spiced milk tea, vanilla tea