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Sour Patch Grapes


  • Total Time: 1 hour 10 minutes
  • Yield: 6 servings 1x
  • Diet: Low Fat

Description

Juicy grapes coated in sweet and tangy flavored gelatin powder for a fun candy-inspired snack.


Ingredients

Scale
  • 4 cups seedless green or red grapes, washed
  • 1 (3 ounce) box flavored gelatin powder
  • 1 tablespoon lime or lemon juice (optional)

Instructions

  1. Line a baking sheet with parchment paper.
  2. Place washed grapes in a large bowl.
  3. Drizzle with lime or lemon juice if using and toss lightly.
  4. Sprinkle flavored gelatin powder over grapes in small batches.
  5. Toss until evenly coated.
  6. Spread grapes in a single layer on prepared baking sheet.
  7. Chill in refrigerator for at least 1 hour or freeze for 30 to 45 minutes before serving.

Notes

  • Slight moisture helps coating stick.
  • Store in airtight container in refrigerator.
  • Freeze for firmer texture.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 110
  • Sugar: 20g
  • Sodium: 35mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: sour patch grapes, candied grapes, sweet and sour grapes, fun fruit snack